12/22/2023 0 Comments Free Shoulders of GiantsBut many people are just not ready to give up on meat altogether, for personal and health reasons alike.Īs our knowledge of biology and technology has progressed, we’ve actually learned how to replicate the natural process of growing meat - the growth of muscle and fat cells - in the laboratory, without the need for an animal to suffer. Until now, the popular belief was that we’d have to replace meat altogether with plant-based alternatives, which are actually a great option. Yet it’s harder and harder to ignore all of the problems associated with the way we produce meat today. Even in a world where vegetarianism is at an all-time high, the global demand for meat is still growing. Mark Kotter’s technology to begin making meat, we’ll stand on the shoulders of another giant to bring people guilt-free meat. And just as we stood on the shoulders of Dr. One wall scaled, we’re now facing the next: scaling our process and making it affordable so that everyone can enjoy our meat while at the same time making a lasting impact toward mitigating climate change. We’ve been able to do so through our exclusive access to Dr. Our first challenge has been to produce pure, high-quality protein and fat cells in proportions that emulate traditional cuts of meat both quickly and consistently. It reinforces that paradigm-shifting ideas are worth pursuing and are always the result of collaborations that transcend not only disciplines but eras.Īt Meatable, we have a daunting task: to bring sustainable, humanely and efficiently produced meat to the world. Standing on others’ shoulders doesn’t make great achievements any less impressive rather, it makes them even more so. It’s a metaphor that literally means that we take the understanding gained by the thought leaders that came before us and use it to make more intellectual progress. I love the idea of standing on the shoulders of giants. “If I have seen further it is by standing on the shoulders of Giants.” - Sir Isaac Newton, 1675
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